Delicious!
Fresh Peach Ice Cream
| 2 C peach pulp | Pinch salt |
| 2 C sugar | 1 pt whipping cream |
| 1 tsp vanilla | Milk |
- Combine peach pulp, sugar, vanilla, and salt.
- Stir in whipping cream
- Pour into a gallon freezer and fill to the "fill line" with milk.
- Freeze according to freezer direction.